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Oxford Frozen Foods opens new blueberry facility in N.B.

The Chronicle Herald, 7/21/16 – Blueberry giant Oxford Frozen Foods’ mega-processing plant in northeastern New Brunswick is already the biggest of its kind in the world — but there are already long-term plans to double its capacity.

“This facility was designed to be doubled, to have that much beside it,” said Jordan Burkhardt, Oxford’s director of human resources, Thursday.

The more-than-$51-million processing plant opened a full year ahead of schedule in St. Isidore, N.B. because blueberry farmers there are now producing roughly three times as many of the berries per acre as they did a decade ago.

Read the full article on The Chronicle Herald